University of Houston Digital Library: 1850s and 1860s Hotel and Restaurant Menus: Steamship De Soto, March 25, 1861

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Steamship De Soto, March 25, 1861

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Steamship De Soto, March 25, 1861. March 25, 1861. Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston. University of Houston Digital Library. Web. April 6, 2020. https://digital.lib.uh.edu/collection/p15195coll34/item/132.

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(March 25, 1861). Steamship De Soto, March 25, 1861. 1850s and 1860s Hotel and Restaurant Menus. Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston. Retrieved from https://digital.lib.uh.edu/collection/p15195coll34/item/132

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Steamship De Soto, March 25, 1861, March 25, 1861, 1850s and 1860s Hotel and Restaurant Menus, Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, accessed April 6, 2020, https://digital.lib.uh.edu/collection/p15195coll34/item/132.

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Item Description

Title	Steamship De Soto, March 25, 1861
Place of Creation (TGN)	New York City, New York New Orleans, Louisiana
Date	March 25, 1861
Description	New York &New Orleans U.S.M. Steamship De Soto, Dinner Bill of Fare menu.
Subject.Topical (LCSH)	Steamboats Menus Food
Subject.Name (LCNAF)	U.S. Mail Steamship Company
Subject.Geographic (TGN)	New York City, New York New Orleans, Louisiana
Genre (AAT)	menus
Language	English
Type (DCMI)	Text
Format (IMT)	image/jpeg
Digital Collection	1850s and 1860s Hotel and Restaurant Menus
Digital Collection URL	http://digital.lib.uh.edu/collection/p15195coll34
Repository	Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston
Repository URL	http://www.uh.edu/hilton-college/About/hospitality-industry-archives/
Use and Reproduction	This item is in the public domain and may be used freely.
File Name	hilto_201007_132.jpg