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Marriott Corporation, 1983 Annual Report
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Marriott International, Inc.. Marriott Corporation, 1983 Annual Report - Image 13. 1983. Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston. University of Houston Digital Library. Web. October 29, 2020. https://digital.lib.uh.edu/collection/hiltonar/item/303/show/267.

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

Marriott International, Inc.. (1983). Marriott Corporation, 1983 Annual Report - Image 13. Annual Reports from the Hospitality Industry Archives. Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston. Retrieved from https://digital.lib.uh.edu/collection/hiltonar/item/303/show/267

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

Marriott International, Inc., Marriott Corporation, 1983 Annual Report - Image 13, 1983, Annual Reports from the Hospitality Industry Archives, Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, accessed October 29, 2020, https://digital.lib.uh.edu/collection/hiltonar/item/303/show/267.

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

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Compound Item Description
Title Marriott Corporation, 1983 Annual Report
Creator (LCNAF)
  • Marriott International, Inc.
Publisher Marriott International, Inc.
Date 1983
Description Marriott Corporation Annual Report for calendar year 1983.
Subject.Topical (LCSH)
  • Hospitality industry
  • Hotel management
  • Corporation reports
Subject.Name (LCNAF)
  • Marriott International, Inc.
Genre (AAT)
  • annual reports
  • business records
Language English
Type (DCMI)
  • Text
  • Image
Original Item Location Marriott Hotels Collection
Digital Collection Annual Reports from the Hospitality Industry Archives
Digital Collection URL http://digital.lib.uh.edu/collection/hiltonar
Repository Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston
Repository URL http://www.uh.edu/hilton-college/About/hospitality-industry-archives
Use and Reproduction No Copyright - United States
File Name index.cpd
Item Description
Title Image 13
Format (IMT)
  • image/jpeg
File Name hiltonar_201609_055_013.jpg
Transcript CONTRACT FOOD SERVICES mmsius \ ales for contract food services increased 16% in 1983, 1^^ while operating income rose 30% excluding a nonrecurring write-off in 1982. Profits improved in all major divisions. An estimated 6% increase in U.S. airline passenger enplanements directly benefited domestic airline catering and airport terminal operations. Operations Airline catering.The strengthening of the airline industry in 1983 favorably affected Marriott's results, and a strong marketing effort yielded several major new contracts. The domestic airline catering business remains highly competitive, and airlines continue to be cost-conscious. Marriott is working with them to hold costs and prices down. International airline catering profits were ahead of 1982, aided by productivity improvements and contributions from two new flight kitchens. However, traffic remained soft in Latin America and Europe. We continued to refine our organization to facilitate future development of this key business. A comprehensive new strategy study highlighted areas of greatest potential opportunity. The consolidation of management for domestic and international operations into one group, begun at year- end, was completed early in 1984. Airport operations. Sales and profits for the Marriott/ Host food, beverage and merchandise operations in domestic airport terminals reflected the overall traffic improvements in 1983. Two major developments during the year were the expansion and extensive remodeling of facilities at 10 major airports served by Marriott/Host, and the continued growth of the airline "hubbing" concept. The company serves an increasing number of airports that are hubs for rapidly growing regional carriers, which requires changes in facility Marriott In-Flite Services s more than 25 years ■ the company, Henry laylor has seen annual sales grow from $46 million to ir$3 billion, while profits tSJj/npounded at nearly a year. -Marriott's airline nng operations serve e than 150 carriers hrough 80flight kitchens iround the world. Service to Northwest Orient Airline} will be expanded significantlyin 1984- 11