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Houstonian 2003
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Students of the University of Houston. Houstonian 2003 - Community. Special Collections, University of Houston Libraries. University of Houston Digital Library. Web. August 23, 2014. http://digital.lib.uh.edu/collection/yearb/item/8611/show/8549.

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

Students of the University of Houston. Houstonian 2003 - Community. Houstonian Yearbook Collection. Special Collections, University of Houston Libraries. Retrieved from http://digital.lib.uh.edu/collection/yearb/item/8611/show/8549

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

Students of the University of Houston, Houstonian 2003 - Community, Houstonian Yearbook Collection, Special Collections, University of Houston Libraries, accessed August 23, 2014, http://digital.lib.uh.edu/collection/yearb/item/8611/show/8549.

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

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Compound Item Description
Title Houstonian 2003
Creator (LCNAF)
  • Students of the University of Houston
Caption The Houstonian is the official yearbook of the University of Houston.
Subject.Name (LCNAF)
  • University of Houston
Language English
Format (IMT)
  • image/jpeg
Digital Collection Houstonian Yearbook Collection
Digital Collection URL http://digital.lib.uh.edu/collection/yearb
Repository Special Collections, University of Houston Libraries
Repository URL http://info.lib.uh.edu/about/campus-libraries-collections/special-collections
Use and Reproduction This image is in the public domain and may be used freely. If publishing in print, electronically, or on a website, please use the citation button above. To request higher resolution images, please use the Request High Res button above.
File name index.cpd
Item Description
Title Community
Creator (LCNAF)
  • Students of the University of Houston
Caption The Houstonian is the official yearbook of the University of Houston.
Subject.Name (LCNAF)
  • University of Houston
Repository Special Collections, University of Houston Libraries
Use and Reproduction This image is in the public domain and may be used freely. If publishing in print, electronically, or on a website, please use the citation button above. To request higher resolution images, please use the Request High Res button above.
File name yearb_2003_102.jpg
Transcript SOUTH ASIA CAFE Foreign language grad student Alex Jacky grabs for the egg drop soup to add to his buffet plate from South Asian Cafe. The restaurant opened in 2002 at Scott and Elgin, offering students and the locals a place to eat a variety of Asian foods, from Indian to Chinese, at low rates and in a comfortable atmosphere. _Dixie Ann Dalton FUZZTS PIZZA AND SPORTS CAFE Employee Chris Vague takes Patron Chris Lamberth's pizza order at the inexpensive Fuzzy's Pizza and Sports Cafe, located on Kirby in the West University area. Serving more than just Rice students, the family friendly, smoke free, restaurant was owned by the four Hajjar Brothers for over eighteen years. -Dixie Ann Dalton I mmrnmimmm Delicious Dish HOUSTON RESTAURANTS OFFEREV VARIETY When it was late, and students were hungry, where did they go to eat? It was a tough decision with the variety of many restaurants the city had to offer. In Houston and the surrounding areas, restaurants vary in size, shape, location, appearance, and-most importantly-ethnicity. The city has been known for its abundance of restaurants. "Houston is the Mecca of restaurants. You can get anything you want at any time. I love to eat," said senior journalism major Monique Skinner. Most restaurants only opened for regular hours, mainly from ten to ten. Some restaurants, on the other hand, pulled all-nighters, which was great for students who needed a place to study, or the ones who just wanted to indulge in a late dinner (or early breakfast) These late nighters included Tex-Mex restaurants as Chapultepec, La Jaliscience, Spanish Flower, Chachos, Taco Cabana, La Tapatia, the Ruchis chain and other taquerias. Other yummy late night places of eats were Biba's Ones a Meal Greek, Katz's Kosher Deli, Mai's Vietnamese, Tan Tan Fast Food Chinese to name a few. The most well know were House of Pies, International House of Pancakes (IHOP), Denny's, The Kettle and the Waffle House. "I like IHOP at one a.m. for a BLT with a nice glass of orange juice!" said senior communications major Ivan Allen. Some students preferred to eat at the same locations with friends and family on a frequent basis. However, some students chose specific restaurants due to the location. "I don't have a favorite place to eat. We just go where it's convenient," said junior media production major Stacy Lastovica. And of course, there were the students who worked at restaurants because they made decent money and the hours were usually fairly flexible. With more experience, many waiters and waitresses worked at more upscale restaurants for more money. "I was recommended to apply for a waiter position at Ruggles - Montrose location, and the money has been great," said junior Spanish major Anto Abrilian. -Dixie Ann Dalton According to various surverys, Houstonians dine out more than any other city-thanks to the 11,000 restaurants located in and around the area. THE RUGGLES GRILL Rates at The Ruggles Grill ran from fifeteen to forty dollars a plate, and it was known for its well decorated interiors and its white chocolate bread pudding. Family owned and operated since 1980, the restaurant was a popular setting for dinner parties, brunches, long waitfi and prom night outtings. -Dixie Ann Dalton mmrnimmmm