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Revere House, March 6, 1859
Bill of Fare
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Revere House, March 6, 1859 - Bill of Fare. March 6, 1859. Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston. University of Houston Digital Library. Web. December 21, 2014. http://digital.lib.uh.edu/collection/p15195coll34/item/83/show/81.

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

(March 6, 1859). Revere House, March 6, 1859 - Bill of Fare. 1850s and 1860s Hotel and Restaurant Menus. Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston. Retrieved from http://digital.lib.uh.edu/collection/p15195coll34/item/83/show/81

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

Revere House, March 6, 1859 - Bill of Fare, March 6, 1859, 1850s and 1860s Hotel and Restaurant Menus, Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, accessed December 21, 2014, http://digital.lib.uh.edu/collection/p15195coll34/item/83/show/81.

Disclaimer: This is a general citation for reference purposes. Please consult the most recent edition of your style manual for the proper formatting of the type of source you are citing. If the date given in the citation does not match the date on the digital item, use the more accurate date below the digital item.

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Compound Item Description
Title Revere House, March 6, 1859
Place of Creation (TGN)
  • Boston, Massachusetts
Date March 6, 1859
Description The name Paran Stevens, Proprietor, is prominently displayed on the top of this menu.
Subject.Topical (LCSH)
  • Hotels
  • Menus
  • Food
Subject.Geographic (TGN)
  • Boston, Massachusetts
Genre (AAT)
  • menus
Language English
Physical Description 1 document
Type (DCMI)
  • Text
Format (IMT)
  • image/jpeg
Digital Collection 1850s and 1860s Hotel and Restaurant Menus
Digital Collection URL http://digital.lib.uh.edu/collection/p15195coll34
Repository Hospitality Industry Archives, Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston
Repository URL http://www.hrm.uh.edu/RESOURCES/Library-and-Archives-/Hospitality-Industry-Archives/
Use and Reproduction This image is in the public domain and may be used freely. If publishing in print, electronically, or on a website, please cite the item using the citation button.
Item Description
Title Bill of Fare
File name hilto_201007_112a.jpg