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DIGITAL LIBRARY
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Home Economics
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Creator
United States Food Adm...
(9)
United States. Dept. o...
(7)
Cunningham, Minnie Fis...
(1)
Lawrence, M. Minerva (...
(1)
Date
1917
(7)
July 2, 1917
(2)
[1914-1944]
(1)
December 1917
(1)
July 21, 1917
(1)
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1.
Letter from Minnie Fischer Cunningham
Letter from Marie Fischer Cunningham to Texas Suffragist dated July 21, 1917 urging a letter writing campaign to counter the funding cuts to the University of Texas Department of Home Economics.
2.
Save the Sugar: 24 Recipes Using Sugar Substitutes
The pamphlet includes recipes which use sugar substitutes.
3.
Corn
The pamphlet provides information about using corn as a wheat substitute. Recipes are included.
4.
Food Rationing Press Release
This article is about Mrs. Henry Wade Rogers' views on the shortage of food.
5.
Food Waste Press Release
This article presents the views of Mrs. Henry Wade Rogers about the blame placed upon women for failing to adequately conserve food. She argues the greater wastes occur in farming and that women can help...
6.
War Service in the Home
This pamphlet provides advice on how to contribute to the war effort by conserving food.
7.
Start the Day Right
United States Food Leaflet #1 of 7.The leaflet provides food purchasing advice and recipes for breakfast.
8.
Do You Know Conrmeal?
United States Food Leaflet #2 of 7. The leaflet includes corn-based recipes.
9.
A Whole Dinner in One Dish
United States Food Leaflet #3 in series of 7. The leaflet provides recipes for one-dish dinners.
10.
Choose Your Food Wisely
United States Food Leaflet #4 in series of 7. This leaflet describes the five food groups: Vegatables and Fruits; Milk, Eggs, Fish, Meat, Cheese, Beans, Peas, and Peanuts; Cereals; Sugars; and Fats.
11.
Make a Little Meat Go a Long Way
United States Food Leaflet #5 of 7. The leaflet includes meat-based recipes.
12.
Do You Know Oatmeal?
United States Food Leaflet #6 of 7. The leaflet provides oatmeal-based recipes.
13.
Food For Your Children
United States Food Leaflet #7 of 7. The leaflet provides advice and recipes for ensuring proper nutrition in children.
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