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DIGITAL LIBRARY
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Date
[1850 - 1869]
(2)
February 29, 1860
(1)
January 18, 1860
(1)
July 28, 18??
(1)
March 17, 1857
(1)
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1.
Steamer Fashion menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name J. Reed, Commander, is prominently displayed on the title page of this menu.
2.
National Guards' Armory Hall menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. This bill of fare was created for the Temperance Festival.
3.
Burnet House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s.
4.
St. Charles menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Hall & Hildreth are prominently displayed at the bottom of this menu.
5.
Barnum's Saint Louis Hotel menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Barnum & Fogg, Proprietors, is prominently displayed at the top of this menu.
6.
Merchants' Hotel menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Clarke & Schenck, Proprietors, are prominently displayed at the top of this menu.
7.
Burnet House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Silas F. Miller, Proprietor, is prominently displayed at the top of thismenu.
8.
St. Nicholas Hotel menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s.
9.
Syracuse House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Willaim D. Stewart, Proprietor, is prominently displayed at the top of this menu.
10.
Charmer menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Capt. W. C. Wilson is prominently displayed at the top of this menu.
11.
Barnum's City Hotel menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s.
12.
Vegetarioan Cafe menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s.
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