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DIGITAL LIBRARY
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Menus
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Date
1949-1975
(33)
[1850 - 1869]
(5)
[1949-1975]
(2)
January 8, 1953
(2)
1950
(1)
Show more...
Creator
Students of the Univer...
(2)
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41.
Royal Hotel menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name J. C. Taylor, Proprietor, is prominently displayed at the top of this menu.
42.
Royal Cotillion Ball program and menu
Bill of program and menu for the Royal Cottilion Ball Program, Emerald Room, Shamrock Hilton Hotel.
43.
Room service good morning
Room Service Breakfast menu for the Shamrock Hotel.
44.
Room service good morning
Room Service Breakfast menu for the Shamrock Hotel.
45.
Revere House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Paran Stevens, Proprietor, is prominently displayed on the top of this menu.
46.
Pulaski House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s.
47.
Prebble House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Chas. H. Adams, Proprietor, is prominently displayed on the title page of this menu.
48.
PM good evening
Room Service Dinner menu for the Shamrock Hotel.
49.
Planter's Hotel menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name S. B. Robbins, Proprietor, is prominently displayed at the top of this menu.
50.
Pine Room Sunday brunch menu
Sunday Brunch Menu for the Shamrock Hotel's restaurant, the Pine Room.
51.
Pine Room and Terrace luncheon
Luncheon menu for the Shamrock Hotel's restaurant, the Pine Room and Terrace.
52.
Pine Room American plan dinner menu
Dinner menu for the Shamrock Hotel's restaurant, the Pine Room.
53.
Parker House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Geo. F. Wing & Co., Proprietors, is prominently displayed at the top of this menu.
54.
Houston Breakthrough 1980-11
55.
Houston Breakthrough December-January 1981
56.
1935-01-05
Volume II, Number I
57.
Pacific menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name W. M. Lamb, Commander, is prominently displayed on the title page of this menu.
58.
Norvell House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name William H. Kennedy, Proprietor, is prominently displayed on the top of the bill of fare for this menu.
59.
Newhall House menu
Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Kean & Rice, Proprietors, are prominently displayed at the top of this menu.
60.
New Year's program and menu 1950
The entertainment for this evening was provided by Edgar Bergen, Henry Busse, Ben Yost Royal Guards, and Mischa Raginsky.
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41
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60
of
158
item(s)
page 3 of 8 : (
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2
3
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5
6
7
8
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) ::
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