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Date 1949-1975 (42) [1850 - 1869] (5) 1924-12-31 (4) ca. 1974 (3) 1912 (2) Show more... Creator Students of the Univer... (25) Pierce & Pierce [archi... (4) Women's, Gender and Se... (3) The Friends of Women's... (3) Gregory, Elizabeth [ho... (1) Show more...

results 201-220 of 295 item(s)

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	Title:	Description:

201.	Pacific menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name W. M. Lamb, Commander, is prominently displayed on the title page of this menu.

202.	La Pierre House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name WARD & BROTHER, Proprietors, is prominently displayed at the top of this menu. This menu was designed for the "Dinner to Committee...

203.	Jones House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Wells Coverly, Proprietor, is prominently displayed at the top of the bill of fare for this menu.

204.	Cataract House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Whitney, Jerauld & Co., is displayed at the bottom of this menu.

205.	Syracuse House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Willaim D. Stewart, Proprietor, is prominently displayed at the top of this menu.

206.	Norvell House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name William H. Kennedy, Proprietor, is prominently displayed on the top of the bill of fare for this menu.

207.	Harney House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Wm. J. Rhodus, Proprietor, is prominently displayed at the bottom of this menu.

208.	Merchants' Hotel menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Clarke & Schenck, Proprietors, are prominently displayed at the top of this menu.

209.	St. Charles menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Hall & Hildreth are prominently displayed at the bottom of this menu.

210.	Newhall House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Kean & Rice, Proprietors, are prominently displayed at the top of this menu.

211.	Biddle House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Orville D. Dibble and Chas. L. Dibble, are prominetly displayed at the top of this menu.

212.	Angier House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Rogers & Richards, proprietors, are prominently displayed on the title page of this menu.

213.	Guest Central Fair Restaurant menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The title page of this menu states that this restaurant is "In aid of the U. S. Sanitary Commission". The name J. A. Wood, Sup't, is...

214.	Jones House menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The top of this menu states: "Complimentary Dinner given to E. V. Haughwout, esq., by the clerks in his employ, on the occasion of his...

215.	National Guards' Armory Hall menu	Menus from hotels, restaurants, and steamboats in the 1850s and 60s. This bill of fare was created for the Temperance Festival.

216.	Napkin with cloverleaf	Napkin from the Shamrock Hotel with cloverleaf design. Includes the text "General Douglas MacArthur."

217.	1934-12-15	Volume I, Number XVI

218.	Pointblank Times 1976-03	Vol. 2 No. 3

219.	Le vrai & le faux chic

220.	1937-05-08	Volume IV, Number XIX

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results 201-220 of 295 item(s)

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