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results 401-420 of 715 item(s)  page 21 of 36 : ( <<  21  22  23  24  25  26  27  28  29  30  >> ) :: previous : next
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401. 1938-03-14 1938-03-14 Volume V, Number 10

402. Pacific menu Pacific menu Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name W. M. Lamb, Commander, is prominently displayed on the title page of this menu.

403. Orta, Carmen Orta, Carmen

404. Houstonian 1953 Houstonian 1953

405. Houstonian 1965 Houstonian 1965

406. Houstonian 1989 Houstonian 1989

407. Houstonian 2011 Houstonian 2011

408. Houstonian 1955 Houstonian 1955

409. Houstonian 1960 Houstonian 1960

410. Evans, Orde Evans, Orde Orde Evans was born in 1922 in Basil, Louisiana. After WWII, he moved to Lafayette in 1947, to work in rig construction. In 1979, he started his own consulting and production company called Oracle, and...

411. Houstonian 1992 Houstonian 1992

412. Officers' Club Officers’ Club Caterer Lieutenant McMillin standing behind the table with his hands resting on the table full of food on the opening day of officers’ Club.

413. Norvell House menu Norvell House menu Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name William H. Kennedy, Proprietor, is prominently displayed on the top of the bill of fare for this menu.

414. Nix, Danton Nix, Danton Danton Nix was interviewed on September 30, 2010, at Danton’s Gulf Coast Seafood Kitchen, 4611 Montrose Blvd., Houston, TX 77006. The interview was conducted by Kyle Goyette on behalf of the Oral History...

415. Nichols, Pepi Nichols, Pepi

416. Newspaper clipping marked Food Conservation Newspaper clipping marked Food Conservation Newspaper clipping of a poem by Wilson McLandburgh. Hand-written note on clipping marks it as Food Conservation.

417. Newhall House menu Newhall House menu Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The names Kean & Rice, Proprietors, are prominently displayed at the top of this menu.

418. New Year's program and menu 1950 New Year's program and menu 1950 The entertainment for this evening was provided by Edgar Bergen, Henry Busse, Ben Yost Royal Guards, and Mischa Raginsky.

419. New Willard menu New Willard menu Menus from hotels, restaurants, and steamboats in the 1850s and 60s.

420. New Haven Hotel menu New Haven Hotel menu Menus from hotels, restaurants, and steamboats in the 1850s and 60s. The name George D. Ives, Proprietor, is prominently displayed in a ribbon at the top of this menu.
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results 401-420 of 715 item(s)  page 21 of 36 : ( <<  21  22  23  24  25  26  27  28  29  30  >> ) :: previous : next