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TitleTroy House menu
DescriptionMenus from hotels, restaurants, and steamboats in the 1850s and 60s. The name Charles H. Jones, Proprietor, is prominently displayed at the top of the page adjacent to the bill of fare in this menu.
DateDecember 3, 1863
PrinterR. V. Wilson, Printer, 208 River Street
Genremenus
Subject.Topical (TGM)Hotels
Menus
Food
RepositoryHospitality Industry Archives, Conrad N. Hilton College of Hotel & Restaurant Management, University of Houston, http://www.hrm.uh.edu/RESOURCES/Library-and-Archives-/Hospitality-Industry-Archives/
Use and ReproductionThese materials are held at the the Hospitality Industry Archives, Conrad N. Hilton College of Hotel & Restaurant Management, University of Houston.. They are in the public domain and can be downloaded for use from this site. Please cite the Hospitality Industry Archives if using images in any publication. For higher resolution JPG please contact UH Libraries Digital Services at rnwestb@central.uh.edu
Digital Collectionreformatted digital